Food Service Consultants is especially proud of our history of serving educational institutions here in the St. Louis area. The company originally started with (16) sixteen private Catholic schools, all of which we still serve today, and now proudly serves over (60) sixty schools of all religious and non religious orders. We take great pride in the fact that we serve more private educational institutions in the St. Louis area than any other company.
We realize how important the foodservice program is to each of the schools that we serve, and that it plays a major role in the overall school experience. We have developed specific “menu concepts” for elementary, high school and college students. Each of these programs is designed to meet the specific needs of these children and young adults. We allow our clients to choose which program will best fit their overall needs. Most of our accounts feature the food prepared “on-site” by our dedicated staff. However, over the past few years we have been able to design a “satellite” program, which has helped us to serve those schools with fewer students or limited kitchen facilities that are in much need of a quality foodservice.